Find 948 Shrimp Buying Leads, RFQs from 805 Buyers & Importers in United States

The importer seeks quotations for frozen cooked Vannamei shrimp, with the following variants: peeled and deveined (P&D), tail-on and tail-off options, individually quick frozen (IQF), both in pouch and bulk packing. Size grades include 26/30, 41/50, 41/60, 51/60, 61/70, 71/90, 100/150, 150/250, and 150/350. Products are available in various pack sizes such as 12x0.3405 kg, 24x0.3405 kg, 14x0.681 kg, 30x12 oz, 24x12 oz, 14x24 oz, 5x2 lbs, and 30x0.3405 kg per carton. The product is sourced in wholesale commercial volumes for delivery to U.S. ports including Seattle, Tacoma, Norfolk, and Baltimore.

The importer is seeking offers for frozen Vannamei shrimp in a variety of presentations and sizes. Interested suppliers should be able to provide IQF peeled and deveined shrimp with both tail-on and tail-off options, raw, in block or individually quick frozen (IQF) form. Grades and sizes requested include 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, with packaging formats such as 5x2 lbs (0.908 kg) bags per carton. Both white shrimp and general frozen/fresh shrimp/prawn are sought, with deliveries to ports including Los Angeles, Long Beach, New York, and Miami. Preference for raw product, and both retail and commercial grade packings are relevant. Suppliers should quote based on the listed grades, sizes, presentations, and ports of arrival.

Importer requests quotes for frozen vannamei shrimp in a variety of processed forms and packaging. Current demand includes individually quick frozen (IQF) packing in 5 x 2 lbs bags. Product size requested includes 31/40 count, and reference is also made to grade 16/20.

The importer requests quotes for frozen shrimp. They purchase both generic frozen shrimp and frozen raw head-on shell-on (HOSO) scampi shrimp, semi-IQF, packed in 10 x 2 lbs cartons. Size variants required include 2/4, 4/6, and 6/8.

The importer seeks quotations for frozen Vannamei white shrimp (Litopenaeus vannamei) in a range of processed forms and sizes. Requirements include cooked and raw, peeled and deveined (PD) tail-on and tail-off, IQF, as well as block frozen presentations. Variants cover headless easy peel, PND IQF, and half-cut (EZP) with sizes from 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 71/90, and other size gradings. Suppliers should be able to offer both cooked and raw forms, varying by processing type and pack size, to match these diverse requirements.

Seeking quotes for frozen breaded shrimp in various presentations. Requirements include breaded popcorn shrimp in pouches, 70-80 count per pouch (12 x 8oz packs per master carton), as well as breaded mini shrimp of 65-100 count, available in both 1 x 10 lb and 4 x 3 lb pack sizes per master carton. Also interested in frozen raw Vannamei shrimp in breaded coconut butterfly style, size 16/20, and breaded butterfly shrimp with clean tail in sizes 21/25 and 12/15, including dinner shrimp formats. Shrimp should be supplied in commercial packaging suitable for bulk foodservice buyers.

The buyer seeks offers for processed vannamei shrimp in a variety of presentations and packings. Requirements include breaded butterfly and coconut shrimp (tail-on), breaded popcorn shrimp, headless peeled tail-on shrimp, peeled and deveined tail-on or tail-off shrimp (IQF), steamed and boiled presentations, as well as sauce or ring types. Sizes range from 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, to 91/120, and are packed under different brands such as Sail, Meijer, Hannaford, WaterFront Bistro, and Good. Packing formats include retail and foodservice packs (for example, multiple bags per carton and pouch, typically ranging from 340g to 2lb and 3lb packs), and some products are noted as BAP 4 Star certified. Requests cover both raw and cooked states, with shrimp processed as peeled and deveined, tail-on or tail-off, full cut or pin deveined, as well as breaded forms including butterfly, popcorn, and coconut. Suppliers are encouraged to quote based on the listed sizes, cuts, and packaging types, with delivery to ports such as Los Angeles, Newark, Norfolk, New York, and Jacksonville.

Seeking supply of raw frozen shrimp, typically packed in cartons and shipped at -24°C in reefer containers. All product is supplied as raw and frozen, suitable for bulk commercial buyers. Suppliers are requested to quote based on these specifications.

The importer is seeking frozen Vannamei shrimp in a wide range of product forms and packings. Requirements include cooked and uncooked options, peeled and deveined shrimp with tail on or off, block and IQF packing, and both in-shell and shell-off options. Size grades requested include 26/30, 31/40, 41/60, 51/60, 71/90, 100/150, and 21/25. Packing formats include 5x32oz, 8x12oz, 12x12oz, 14x24oz, 18x12oz, 24x12oz, and 30x12oz, as well as bulk ctns/pcs/kgs/lbs. Farm-raised, whiteleg (Litopenaeus vannamei) and 'boiled PDTO shrimp with frozen sauce tray' variants are included (notably size 51/60). Breaded and breaded butterfly shrimp are also purchased in sizes 21/25, 26/30 and unspecified. Suppliers are invited to quote for all the above variants and specifications supplied.

Importer requests quotes for frozen Vannamei shrimp (Litopenaeus vannamei) in a range of specifications. Products include raw, peeled and deveined shrimp with tail off as well as tail on, packed IQF. Packing options include 5 x 2 lbs, 6 x 4 lbs, 6 x 4.5 lbs, and 6 x 3.75 lbs, with net weight and net count indicated. Shrimp are available under brands such as Southern Seas, Stellar Seas, Grand Harvest, Northern Seas, and Island. A wide assortment of count sizes is required, including 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, 71/90. Both 'other than AFD' and standard raw packed shrimp are of interest. Variants include tail on, tail off, headless shell on, and NWNC treated. Quotes should reflect these brands, counts, and pack sizes. Deliveries are sought to the New York/Newark area including the port of New York, Newark, New Jersey.

The buyer requests quotations for frozen vannamei shrimp in a range of processed forms, including IQF and block frozen, both headless shell-on and peeled & deveined (P&D) tail-on and tail-off options. Required sizes include 13/15, 16/20, 21/25, 26/30, 31/40, 41/50, 51/60, 61/70, and 71/90. Products are to be packed in various forms such as 4x2.5 lbs, 6x4 lbs, 10x2 lbs, and 10x0.908 kg per carton or pouch, with brands such as Portico Classic, Portico Imperial, and Mornings Harvest. Both raw and cooked, tail-on and tail-off, and ASC/BAP certified options are included. Suppliers should provide all available variants as listed.

The importer is seeking frozen vannamei shrimp in a variety of forms including headless shell-on, peeled and deveined tail-on and tail-off, easy peel, and butter round. The shrimp are supplied raw and in IQF and block formats, with pack sizes typically of 5x2 lbs or 10 lbs per master carton. Size grades requested include (but are not limited to) 13/15, 16/20, 21/25, 26/30, 31/40, 36/40, 41/50, 50/60, 51/60, 61/70, 71/90, 91/110. Requested brands include Bay Winds and Preference, with both white and standard vannamei variants. Suppliers should provide options for different sizes, cuts (headless shell-on, P&D tail-on, P&D tail-off, easy peel), and packaging formats as listed.

The importer requests quotations for farm-raised frozen Vannamei shrimp (Litopenaeus vannamei) in several variants: headless shell-on, as well as raw peeled and deveined (PD), tail-off shrimp. Both block frozen and individually quick frozen (IQF) products are of interest. Packaging includes master cartons of 10 x 2 lbs and 6 x 3.75 lbs. Suppliers offering these specific presentations and pack sizes are invited to quote.

Variants required include head-on shell-on raw shrimp (semi-IQF and IQF, packed in 6x4lb or 12x2lb cartons), headless shell-on raw shrimp (block and IQF packing, various weights per carton), and headless peeled and deveined tail-off raw shrimp (block and IQF packing in 6x4lb or 10x2lb cartons). Both head-on and headless cuts are sourced, with packing under brands including Champmar and ACE. Suppliers should specify available cuts, pack sizes, and processing methods.

The importer requires frozen cooked vannamei shrimp in a variety of presentations and pack sizes. Requested variants include peeled and undeveined tail-off (sizes 250/350, 91/110), peeled and deveined tail-off (sizes 71/90, 91/110, 41/50), and cooked product with tail-on or tail-off (sizes 100/200, 51/60, 26/30, 21/25, 16/20) packed in IQF and various carton formats (4x5 lbs, 5x2 lbs, 10x2 lbs per master carton). Both tail-on and tail-off presentations as well as a range of count sizes are of interest. Suppliers offering frozen cooked vannamei shrimp meeting these specifications are encouraged to provide quotations.

The buyer seeks offers for frozen vannamei white shrimp. The products required are raw, individually quick frozen (IQF), available as peeled and deveined tail-on as well as peeled and deveined tail-off variants, both packed in pouches with a configuration of 5x2 lbs per carton. Shrimp should match specifications similar to the reported imports from India. Suppliers are requested to quote for both tail-on and tail-off options.

The importer is seeking quotes for raw frozen Vannamei shrimp (Penaeus vannamei) in both P&D tail-on and P&D tail-off forms. Suppliers are requested to offer similar frozen shrimp varieties and indicate available sizes and packing formats.

The importer requests quotations for frozen shrimp shipped in boxes, supplied in palletized loads. The shrimp must be suitable for reefer transport with a set point of -23°C and include all variants or size grades as available in the offering. Delivery is sought to Wilmington, Delaware.

The importer requests quotations for frozen shrimp shipped in boxes, supplied in palletized loads. The shrimp must be suitable for reefer transport with a set point of -23°C and include all variants or size grades as available in the offering. Delivery is sought to Wilmington, Delaware.

The company seeks offers for frozen vannamei shrimp that are peeled, deveined, and tail-on, packed as individually quick frozen (IQF).